The Pioneer Woman Tasty Kitchen
Profile Photo

Spinach & Artichoke Dip Stuffed Mushrooms

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious spinach and artichoke dip stuffed into mushrooms. Great for appetizers or parties!

Ingredients

  • 20  Baby Bella Mushrooms
  • 14 ounces, weight Canned Artichoke Hearts
  • 1 cup Chopped Spinach
  • 1 cup Grated Parmesan, Plus More To Sprinkle On Top
  • ⅔ cups Mayonnaise
  • 4 ounces, weight Reduced Fat Cream Cheese
  • 2 cloves Garlic
  • 1 teaspoon Splenda
  • 1 pinch Cayenne Pepper

Preparation

1. Cut out a depression in each mushroom cap.
2. Drain the artichokes. Squeeze each heart to remove the excess liquid, then chop them finely.
3. Mix the chopped artichokes and all of the remaining ingredients together and then fill each mushroom cap with the mixture.
4. Sprinkle a bit of Parmesan on top and pop it in the oven at 350ºF for about 15-20 minutes.
5. Serve and enjoy!

Recipe from Eating Well … Living Thin(ner).

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of mayasmom

mayasmom on 2.4.2013

So delicious and easy. I felt like they were a pretty healthy choice amidst all the other super bowl snacks. Thanks for the great recipe will be making these again and again.

Related Recipes

Dairy-free Date Honey Caramel Vanilla Ice Cream
Profile Photo by Adrienne Brady in Special Dietary Needs
Super creamy dairy-free date honey caramel vanilla ice cream made from...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Vegan Banana Bread
Profile Photo by Sarah Irving in Special Dietary Needs
Don't let those black bananas go to waste! With a couple of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 11 Level: Easy


Easy Mushroom Stroganoff
Profile Photo by Killing Thyme in Special Dietary Needs
This mushroom stroganoff is so delicious and so hearty that you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Green Tea Chia Seed Pudding
Profile Photo by Patricia @ ButterYum in Special Dietary Needs
If you've never made chia seed pudding before, it's one of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Artichoke Stir Fry and Whipped White Beans
Profile Photo by Tessa | Natural Comfort Kitchen in Special Dietary Needs
Italian-inspired artichoke stir fry with spicy citrus broccoli and whipped white...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy