The Pioneer Woman Tasty Kitchen
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Pina Colada Smoothie

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Level: Easy

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Description

A sweet, tangy, creamy, delicious and healthy tropical island smoothie great for breakfast or anytime!

Ingredients

  • 2 cups Fresh Pineapple, Peeled And Sliced
  • 1  Banana
  • ½ cups Coconut Milk
  • 2 Tablespoons Greek Yoghurt (optional)

Preparation

Place all ingredients in a blender and blitz until silky smooth and creamy. Pour into glasses and enjoy!

Notes:
1. For a frozen smoothie, freeze the pineapple pieces overnight, or for at least 2 hours, and throw them right into the blender with the other ingredients.  Your smoothie will be a bit thicker, and very refreshing!  Great for warm weather.
2. For a dairy-free or vegan smoothie, leave out the Greek yoghurt and add extra coconut milk or a dairy free milk of your choice if the smoothie is too thick. 
3. Alternatively, this can be made with just water. It will be more like a fresh juice, with a little creaminess from the banana, but still delicious!

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