The Pioneer Woman Tasty Kitchen
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Overnight Oats with Plum and Sunflower Seeds

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Description

Overnight Oats with Plum and Sunflower Seeds

Ingredients

  • 4 Tablespoons Porridge Oats
  • 1 Tablespoon Cacao Powder
  • 2 Tablespoons Chia Seeds
  • 1 teaspoon Ground Cinnamon
  • 2 whole Plums, Chopped
  • 16 Tablespoons Almond Milk
  • 1 Tablespoon Maple Syrup
  • 4 Tablespoons Roasted Sunflower Seeds

Preparation

In a medium size bowl, whisk oats, cacao powder, chia seeds, and cinnamon. Add almond milk and maple syrup, stir everything very well. Spoon the mixture into a jar with a lid.

Before you close the lid, add plums and sunflower seeds. Refrigerate for at least 4 hours, preferably overnight, before serving.

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