The Pioneer Woman Tasty Kitchen
Profile Photo

Curry Roasted Vegetables and Paneer

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Curry and turmeric roasted vegetables, and chunks of crunchy paneer. Indian food made easy!

Ingredients

  • 1 Tablespoon Olive Oil
  • 5 whole Large Red Potatoes, Quartered
  • 3 whole Large Carrots, Sliced
  • 14 ounces, weight Paneer, Cubed
  • 1 whole Lemon, Zest And Juice
  • 1 Tablespoon Ground Turmeric
  • 1 Tablespoon Curry Powder
  • 1 teaspoon Salt (or More To Taste)
  • 1 cup Greek-style Yogurt, For Garnish (optional)

Preparation

Preheat the oven to 475°F and grease a 9×13 baking pan.

Mix the olive oil, potatoes, carrots, paneer, lemon zest, lemon juice, and seasonings in the greased baking pan until the oil and seasonings coat the vegetables and paneer. Add a few tablespoons of water so the vegetables don’t stick to the bottom of the pan while cooking.

Place the baking pan in the preheated oven and cook at 475°F for 75-80 minutes, stirring occasionally, until the vegetables are fork-tender. (Add additional water, 1 tablespoon at a time, if necessary during cooking time to avoid sticking.)

Once the vegetables are tender, remove from the oven, let cool slightly, then serve topped with Greek-style yogurt. Enjoy!

One Comment

You must be logged in to post a comment.

Profile photo of Andrea for Gluten Free Skinny

Andrea for Gluten Free Skinny on 3.25.2014

Looks delicious. Saving it for the weekend!

No Reviews

You must be logged in to post a review.

Related Recipes

Gluten-Free Veggie Quiche Bites
Profile Photo by Natural Sweet Recipes in Special Dietary Needs
Gluten-free, dairy-free veggie quiche bites. The perfect breakfast or snack!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Blueberry Cinnamon Porridge
Profile Photo by Anne Pedersen in Special Dietary Needs
Start your day off right with this speedy, healthy and tasty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Stuffed Mushroom Grilled Cheese
Profile Photo by DessertForTwo in Special Dietary Needs
All the flavors of your favorite appetizer stuffed into a grilled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Stir-Fry Zen Crunch Bowl
Profile Photo by Christin in Special Dietary Needs
Amazingly flavorful super crunchy stir-fry Zen bowl! So healthy, vegan, gluten-free...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Light and Easy Pasta
Profile Photo by Southern Vegan Kitchen in Special Dietary Needs
This meatless meal will soothe your craving for an Italian-style pasta...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy