The Pioneer Woman Tasty Kitchen
Profile Photo

Braised Bok Choy with Fried Tofu

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

5 ingredients, 15 minutes, intense flavor.

Ingredients

  • 1 Tablespoon Oil
  • 1 head Bok Choy Or Several Baby Heads, Washed
  • ½ teaspoons Dashi, Fish Sauce, Or Anchovy Paste
  • 2 Tablespoons Soy Sauce
  • 2 Tablespoons Mirin Or White Wine
  • 2 slices Fried Tofu, Thinly Sliced (check The Freezer Section Near Gyoza Or Other Dumplings)
  • Cooked Rice, For Serving (optional)

Preparation

Preheat a skillet with a lid or a pot to medium heat with a drizzle of oil. Thinly slice the bok choy leaves, separating the whites and greens. Add the whites of the bok choy to the pot with the dashi, soy sauce, and mirin. Stir and cover. Let cook for 5 minutes until slightly cooked.

Add the greens and the tofu to the pot. Cover and cook for 5 minutes more until the liquid has been partially absorbed and the greens are soft.

Taste and add more soy sauce if you’d like. Serve with white rice.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sweet Potato and Chickpea Coconut Curry
Profile Photo by Killing Thyme in Special Dietary Needs
Whether you're a full-out veghead or simply trying to eat less...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Avocado Egg Rolls
Profile Photo by Ashleigh Crocker in Special Dietary Needs
These crispy on the outside, creamy on the inside egg rolls...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Hummus Mac and Cheese with Zaatar Cauliflower Crust
Profile Photo by FunnyLoveLindsay in Special Dietary Needs
A complete meal with gooey cheese to tie everything together—perfect! ...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Fiddle Head & Spring Veggie Quinoa Bowls
Profile Photo by Baked Greens in Special Dietary Needs
A bright, fresh, lemony quinoa salad full of spring veggies like...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy