The Pioneer Woman Tasty Kitchen
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Vegan Crumbly Parmesan Cheese

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Level: Easy

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Description

Cashews, hazelnuts and nutritional yeast make up the bulk of this delightfully crumbly and salty vegan cheese.

Ingredients

  • ¾ cups Cashews
  • ¼ cups Hazelnuts
  • 2 Tablespoons Pine Nuts
  • ¼ cups Nutritional Yeast
  • ¾ teaspoons Pink Himalayan Sea Salt
  • ½ teaspoons Onion Powder

Preparation

Pulse everything together in a food processor, until crumbly like Parmesan cheese.

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