The Pioneer Woman Tasty Kitchen
Profile Photo

Vegan Vanilla Bean Ice Cream

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is simply incredible made with real vanilla beans! Soy-free and naturally-sweetened.

Ingredients

  • 3 cups Full Fat Coconut Cream
  • 1-½ cup Xylitol
  • ½ teaspoons Pure Vanilla Extract
  • 3 Tablespoons Flour Of Choice (Gluten-free Mix, Rice, Spelt)
  • 2 whole Vanilla Beans, Split In Half Lengthwise With Seeds Scraped Out
  • ¼ teaspoons Salt

Preparation

In a mixing bowl, combine all the ingredients and whisk well. Pour into an ice cream maker and churn according to your ice cream maker directions. Mine took about 30 minutes. Enjoy immediately for super soft-serve ice cream or pour in an airtight container and freeze for another 2-3 hours until firm (pictured).

Important note: Different brands of coconut cream have different strengths of coconut flavor. I have made this ice cream a couple times, using different brands of coconut cream and the flavor has varied. For a more neutral taste, I would suggest using Thai Kitchen brand full-fat coconut milk, but be sure to use only the thick white portions from the cans (which equates to using 2-3 cans). If you enjoy coconut flavor, the cans from Trader Joe’s of just coconut cream have a fantastic flavor.

Yields 4 1/2 cups of ice cream.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Gluten-Free Veggie Quiche Bites
Profile Photo by Natural Sweet Recipes in Special Dietary Needs
Gluten-free, dairy-free veggie quiche bites. The perfect breakfast or snack!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate


Blueberry Cinnamon Porridge
Profile Photo by Anne Pedersen in Special Dietary Needs
Start your day off right with this speedy, healthy and tasty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Stuffed Mushroom Grilled Cheese
Profile Photo by DessertForTwo in Special Dietary Needs
All the flavors of your favorite appetizer stuffed into a grilled...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Stir-Fry Zen Crunch Bowl
Profile Photo by Christin in Special Dietary Needs
Amazingly flavorful super crunchy stir-fry Zen bowl! So healthy, vegan, gluten-free...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Light and Easy Pasta
Profile Photo by Southern Vegan Kitchen in Special Dietary Needs
This meatless meal will soothe your craving for an Italian-style pasta...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy