Peanut Butter Banana Cookies – Sugar Free

Ingredients

• 1 cup Oat Flour (blend Oats In A Blender)
• ½ cups Whole Wheat Pastry Flour
• 1 cup Peanut Butter (any Kind Of Nut Butter)
• ½ cups Mashed Banana (about 1 Whole Banana)
• ⅓ cups Agave Nectar (or Honey)

Preparation Instructions

Combine blended oats and wheat flour. Combine the wet ingredients and stir together with the oats and flour until a thick dough forms. Drop dough by the spoonfuls onto cookie sheets. Introduce the dough to the back of a fork to get the classic peanut butter cookie look. Bake in a 350ºF preheated oven for 10 minutes. Remove from the pan and allow to cool on a cooling rack.