Breakfast Power Smoothie

by elanaspantry and filed in Gluten Free, Special Dietary Needs

This quick and healthy smoothie is great for breakfast and also makes a delicious afternoon snack.

Swiss Chard and Mushroom Popover Bake

by Grab a Plate and filed in Gluten Free, Special Dietary Needs

This popover recipe is a savory one. And you’ll get one popover, not a dozen. That’s okay because it’s a big popover.

Perfect for brunch, lunch or even dinner, this recipe for Swiss Chard and Mushroom Popover Bake is easy to make, tasty, and gluten free. This recipe was inspired by a Cooking Light recipe.

Easy Chocolate Pudding

by elanaspantry and filed in Gluten Free, Special Dietary Needs

With a mere 4 ingredients (dark chocolate, coconut milk, xylitol and coconut oil) this low glycemic chocolate pudding is the perfect gluten-free treat for Valentine’s Day.

Chocolate Molten Cakes (Gluten Free)

by Cooking Gluten (& Dairy) Free and filed in Gluten Free, Special Dietary Needs

Chocolate molten cakes are also known as chocolate lava cakes because when you cut into the chocolate cake, you find a pudding-like or mousse-like center. Really? Really? Sign me up for that! I used arrowroot, but I’d imagine cornstarch would work as well.

Gluten-free Mixed Berry Scones

by Alyssa Rimmer and filed in Gluten Free, Special Dietary Needs

The secret to these scones is Erewhon’s Crispy Brown Rice with Mixed Berries cereal. The fruit add a touch of sweetness and the cereal adds a bit of crunch. To make them clean, I substituted the egg for applesauce, used psyllium husk instead of xanthan gum and used brown rice syrup instead of honey. The result was marvelous.