The Pioneer Woman Tasty Kitchen
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Honey Mustard Dressing

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Level: Easy

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Description

This Gluten Free Honey Mustard Salad Dressing has a little bit of tang and sweetness to keep my boys interested in their veggies!

Ingredients

  • 2 Tablespoons Apple Cider Vinegar
  • 2 Tablespoons Dijon Mustard
  • 1 Tablespoon Agave Nectar (or Honey)
  • ½ cups Olive Oil

Preparation

In a medium-sized mason jar, combine apple cider vinegar, mustard, agave and olive oil. Shake well until combined.

Serve over mixed greens.

Store in mason jar in refrigerator for up to 3 days.

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