The Pioneer Woman Tasty Kitchen
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Healthy Green Fruit Dip

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Level: Easy

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Description

Try this sugar-free, gluten-free, vegan dip with your favorite fruit for a nutritious snack!

Ingredients

  • ½ cups Unsweetened Vanilla Almond Milk
  • 1 cup Fresh Packed Spinach
  • ½ cups Gluten Free Oats
  • ¼ cups Coconut Shreds
  • ¼ cups Natural, Creamy Peanut Butter
  • 1 teaspoon Vanilla Flavored Stevia Extract
  • ¼ cups Peanut Flour

Preparation

In a blender, blend almond milk with spinach, oats and coconut until smooth. Add peanut butter and blend. Add stevia and peanut flour, and mix until combined, or scoop out and stir in any remaining flour if mixture becomes too thick for your blender.

Place in freezer for 10 minutes for a chilled dip, or serve immediately with fresh fruit.

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