Healthy Chocolate Macaroons

Ingredients

• 1-⅓ cup Unsweetened Shredded Coconut
• 2 Tablespoons Cocoa Powder
• 2 teaspoons Cocoa Powder
• ½ cups Almond Flour
• 2-½ Tablespoons Almond Flour
• ½ teaspoons Vanilla Bean Paste Or Vanilla Extract
• 1 pinch Sea Salt
• 1 pinch Cinnamon

Preparation Instructions

Preheat oven to 200 F.

Combine all ingredients in a medium-sized bowl and mix until just combined.

Using a tablespoon-sized scoop, drop mixture onto a parchment paper-lined cookie sheet.

Bake at 200 F with oven door slightly ajar for 3 hours. Yields roughly 16 macaroons.

Adapted from The Fitnessista.