The Pioneer Woman Tasty Kitchen
Profile Photo

Gluten Free Cottage Cheese Pancakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

While pancakes are tasty and all, I’ve always felt like eating pancakes and syrup for a meal is equivalent to having a lot of toast and jam for a main course. Nothing wrong with it, but I need more protein! With this in mind, I give you Gluten Free Cottage Cheese Pancakes. Similar to a crepe, but not as delicate. If you don’t need to avoid gluten, you can use regular ol’ flour instead of the gluten free flour.

Ingredients

  • 3 whole Eggs
  • 1 cup Cottage Cheese
  • 1 Tablespoon Olive Oil Plus Extra For Greasing Your Griddle
  • ¼ cups Gluten Free Flour
  • ¼ teaspoons Salt

Preparation

Preheat a griddle to desired temperature. (I usually crank it to 400 F when I’m making pancakes.)

While the griddle is heating, prepare the batter. In a food processor or blender, mix all ingredients until smooth.

Grease your griddle with a bit of oil or baking spray. Pour 1/4 cup rounds of batter onto the griddle (fit as many as you can onto the griddle without touching). Cook on the first side and flip when desired browning has been achieved. Cook the other side until desired browning has been achieved. Remove cooked pancakes to a plate and repeat with the rest of the batter.

Serve topped with applesauce, maple syrup, blueberries, bacon or whatever is your favorite!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Gluten-Free Strawberry Lemon Pound Cake
Profile Photo by Brianna M Moyer in Special Dietary Needs
This gluten-free strawberry lemon pound cake is easy to make and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Gluten-Free Veggie Fried Rice
Profile Photo by Brianna M Moyer in Special Dietary Needs
Veggie fried rice is easy to make and naturally gluten-free. Beware...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Sweet Potato Black Bean Burger
Profile Photo by Brianna M Moyer in Special Dietary Needs
For all those vegetarians out there, this ones for you. Next...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Aunt Rocky’s Homemade Chorizo
Profile Photo by Roxana Lopez in Special Dietary Needs
Chorizo lovers, this is the recipe for you! So much better...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Vegan Gluten-Free Carrot Cake
Profile Photo by Taylor Kiser in Special Dietary Needs
So moist and tender, you'll never know it's plant-based! Complete with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy