No Reviews
You must be logged in to post a review.
Gluten Free Chocolate Chip Cookies
Description
These cookies were legitimately better than the traditional cookies, and had I not told everyone, you wouldn’t have been able to tell they were gluten-free. They were chewy, chocolaty, and delicious.
Ingredients
- 1 cup Brown Sugar
- ¼ cups White Sugar
- ⅔ cups Butter
- 1 whole Egg
- 2 teaspoons Vanilla
- 1-½ cup Gluten Free Flour
- 1 teaspoon Xanthan Gum
- 1 teaspoon Baking Soda
- 1 teaspoon Cinnamon (optional)
- 10 ounces, weight Chocolate Chips
Preparation
1. Preheat oven to 350ºF.
2. Take sugars and butter, cream until combined.
3. Add egg, and vanilla, stirring to combine.
4. In a separate bowl, mix flour, xanthan gum, and baking soda (and cinnamon if using).
5. Add to wet ingredients, mixing until just combined.
6. Add chocolate chips. Make tablespoon-sized cookies on an ungreased cookie sheet.
7. Bake 10-12 minutes. Enjoy when warm!
Related Recipes
Carrot Coconut Macaroons
by phyllis shustak in
Special Dietary Needs
by phyllis shustak in
Special Dietary Needs
In the spirit of Passover and the upcoming Easter Holiday, I...
Prep: Cook:
Serves: 24 Level: Easy
Peanut Butter Brownies with Peanut Butter “Whipped Cream”
by Shelby Thompson in
Desserts
by Shelby Thompson in
Desserts
These fudgy brownies are healthy, vegan and gluten-free. As if that...
Prep: Cook:
Serves: 8 Level: Easy
Gluten-Free Salted Chocolate Chip Cookies
by Christina Main (Sweet Lavender Bake Shoppe) in
Special Dietary Needs
by Christina Main (Sweet Lavender Bake Shoppe) in
Special Dietary Needs
Slightly cakey, crisp-edged, salty, sweet and gooey chocolate goodness with each...
Prep: Cook:
Serves: 30 Level: Easy
Lemon & Lavender Meringue Cookies
by Danae | Recipe Runner in
Desserts
by Danae | Recipe Runner in
Desserts
Light, crisp, and airy, these Lemon & Lavender Meringue Cookies are...
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.