The Pioneer Woman Tasty Kitchen
Avatar Image

Flourless Cherry Chocolate Cake with Chocolate Glaze Sauce

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6

Description

Gluten-Free Desert

Ingredients

  • FOR THE CAKE:
  • 6 ounces, weight Cherry Chocolate Bar (chopped)
  • 1 stick Unsalted Butter
  • ¾ cups Sugar
  • ¼ teaspoons Salt
  • 3 whole Eggs
  • ½ cups Cacao Powder
  • PAM Baking Spray
  • FOR THE GLAZE:
  • 3-½ ounces, weight Dark Chocolate (About 1 Bar, Chopped)
  • 2 Tablespoons Unsalted Butter
  • 2 Tablespoons Milk
  • 10 whole Maraschino Cherries

Preparation

Preheat oven to 350 F. Spray a 7 inch springform pan with PAM spray. Set aside.

In a medium saucepan on medium-low heat melt chopped cherry chocolate and butter while continuously stirring so to not burn chocolate. After chocolate and butter has melted add 3/4 cup of sugar and 1/4 teaspoon salt. Continue stirring until sugar is dissolved. Remove from heat and with a hand mixer on low speed, mix in one egg at a time. Then slowly mix in cacao powder. After this has been well incorporated pour mixture into the greased springform pan and bake at 350 F for 25 minutes. Make sure not to over bake. Remove cake fro oven. Let it cool in the pan for 20 minutes then turn cake over onto a plate and remove the pan. It will be thin.

For the glaze: Over medium-low heat, melt chocolate and butter in the same saucepan you used earlier, making sure to continuously stir until melted. Once melted remove from heat and add milk. Stir until incorporated then pour mixture evenly over cake. Use a spatula to spread if need be.

Top cake with maraschino cherries. Enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Carrot Coconut Macaroons
Avatar Image by phyllis shustak in Special Dietary Needs
In the spirit of Passover and the upcoming Easter Holiday, I...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Peanut Butter Brownies with Peanut Butter “Whipped Cream”
Avatar Image by Shelby Thompson in Desserts
These fudgy brownies are healthy, vegan and gluten-free. As if that...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Gluten-Free Salted Chocolate Chip Cookies
Avatar Image by Christina Main (Sweet Lavender Bake Shoppe) in Special Dietary Needs
Slightly cakey, crisp-edged, salty, sweet and gooey chocolate goodness with each...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy


Lemon & Lavender Meringue Cookies
Avatar Image by Danae | Recipe Runner in Desserts
Light, crisp, and airy, these Lemon & Lavender Meringue Cookies are...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Flourless Fudgy Peanut Butter Chocolate Chip Brownies
Avatar Image by Monique of Ambitious Kitchen in Special Dietary Needs
Super easy brownies made without flour! Gluten-free and vegan. You won’t...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy