The Pioneer Woman Tasty Kitchen
Profile Photo

Baked Quinoa Chicken Frittata

4.00 Mitt(s) 2 Rating(s)2 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 52 votes, average: 4.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Have any leftover cooked chicken breast on hand? Use it up for this delicious recipe!

Ingredients

  • 1 cup Dry Uncooked Quinoa
  • 2 cups Water
  • 6 ounces, weight Cooked Chicken Breast, Chopped
  • 4 whole Eggs, Beaten
  • 2  Egg Whites
  • 4 ounces, weight Mascarpone Cheese (or Cream Cheese)
  • ⅓ cups Unsweetened Almond Milk Or Milk Of Choice
  • 1 cup Chopped Roasted Red Peppers
  • 2  Scallions, Chopped
  • ½ teaspoons Salt
  • ¼ teaspoons Pepper
  • ½ teaspoons Garlic Powder
  • ¼ cups Fresh Chopped Parsley

Preparation

Place quinoa in a pot with the water. Bring to a boil. Reduce heat, cover and simmer for 12-15 minutes until water is all absorbed. Set aside to cool.

Preheat oven to 375ºF. In a large bowl, combine the rest of the ingredients. Once quinoa is cooled, add to other ingredients and stir well to combine.

Spray a 9-inch pie plate with nonstick cooking spray. Pour mixture into pie plate. Bake 25 minutes. Place under broiler for 3-5 minutes to brown top of frittata. Enjoy warm!

One Comment

You must be logged in to post a comment.

Profile photo of Helen Mills

Helen Mills on 6.10.2013

I made this for dinner the other evening. It turned out really good. I added shredded cheddar to the top after it had cooked for about 15 minutes. Added a tossed salad at the table. The whole family enjoyed it … picky teenagers and all :)

2 Reviews

You must be logged in to post a review.

Profile photo of Heather Pierce Giannone @heatherpierceinc.com

Heather Pierce Giannone @heatherpierceinc.com on 7.25.2013

Gorgeous, I love how any garden veggies are perfect in a frittata I also love making one with my leftovers to make the next day’s dish more exciting!

Profile photo of Helen Mills

Helen Mills on 6.10.2013

Yummy! Added grated cheddar cheese to the top after 15 minutes in the oven. Continued baking until cheese was melted and bubbly. Enjoyed by all – including picky teenagers.

Related Recipes

Green Tea Chia Seed Pudding
Profile Photo by Patricia @ ButterYum in Special Dietary Needs
If you've never made chia seed pudding before, it's one of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Loaded Vietnamese Fries
Profile Photo by Lynn Gold in Special Dietary Needs
Oven fries topped with Banh Mi beef, quick pickled cucumbers, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spicy Honey Sesame Caramel Popcorn
Profile Photo by warmvanillasugar in Special Dietary Needs
Honey sesame caramel popcorn made with Sriracha!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cauliflower Tabbouleh
Profile Photo by Karen Kelly in Special Dietary Needs
This super healthy Cauliflower Tabbouleh will make you feel like you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Gluten Free Chocolate Doughnuts
Profile Photo by Karen Kelly in Special Dietary Needs
Who doesn’t love a chocolate glazed doughnut with sprinkles? These Gluten...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate