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Cilantro Jalapeno Hummus {vegan}
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Description
Panera knockoff!
Ingredients
- 30 ounces, fluid Garbanzo Beans, Lightly Drained
- 1 whole Jalapeno, Roughly Chopped, Seeded If You Don't Love Spicy Stuff
- 1 whole Lemon, Juiced
- 1 clove Garlic
- ½ cups Cilantro Leaves And Stems
- ¼ cups Olive Oil, Plus More If Needed
- Salt To Taste
Preparation
Combine all the ingredients in a food processor. Taste! Add more olive oil if you’d like a thinner, smoother hummus, or more salt and cilantro for flavor.
Serve with anything. Eat!
Notes:
Don’t worry about the stems in the cilantro—they’ll blend in with the rest of the ingredients!
If you’re sensitive to heat, just add half the jalapeno with no seeds first, then taste and add the rest if the hummus isn’t too spicy for you.
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