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Avocado Ranch Dip

by on September 9, 2012 in Special Dietary Needs, Vegan September 9, 2012 Special Dietary NeedsVegan
See post on Vegan Momma’s site!
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Level: Easy

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Description

This flavorful dip is deliciously addictive. Use as a dip for raw vegetables or crackers or spread onto wraps or sandwiches.

Ingredients

  • 1 whole Ripe Avocado
  • ⅓ cups Vegan Mayonnaise
  • 1-½ Tablespoon Fresh Minced Chives
  • 1-½ Tablespoon Fresh Chopped Green Onions
  • 1-¼ teaspoon Dill Weed
  • 1-¼ teaspoon Garlic Powder
  • ¼ teaspoons Fine Sea Salt
  • 1 teaspoon Lemon Juice

Preparation

Mash the avocado in a small bowl. Stir in the vegan mayonnaise, chives, green onion, dill, garlic powder, sea salt and lemon juice. Eat within a few hours, as mashed avocado does not keep well.

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Sara on 9.19.2012

Definitely an easy and delicious dip! The avocado I used was a little too big, I think, so it was a little more…avocado-y. Dipped red pepper strips and celery in it…yum! :)

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