The Pioneer Woman Tasty Kitchen
Profile Photo

Winter Minestrone Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Hearty winter vegetable and cannellini bean soup.

Ingredients

  • 4 slices Bacon, Diced
  • 1 whole Yellow Onion, Chopped
  • 2 whole Carrots, Peeled And Chopped
  • 2 whole Celery Stalks, Chopped
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Freshly Ground Black Pepper
  • 4 cloves Garlic, Minced
  • 1 Tablespoon Chopped Oregano Leaves
  • ¼ teaspoons Crushed Red Pepper Flakes
  • 2 Tablespoons Tomato Paste
  • 1 can (14 1/2 Oz. Size) Diced Tomatoes
  • 4 cups Low Sodium Chicken Broth
  • 1 whole 2-inch Parmesan Cheese Rind
  • 1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed

Preparation

Place a large saucepan over medium-high heat. Add the bacon and cook for 6 to 8 minutes, until golden and crispy. Add the onion, carrots, and celery and season with salt and pepper. Cook for 4 to 5 minutes, until the vegetables are tender.

Add the garlic, oregano, and red pepper flakes and cook for about 1 minute, until fragrant. Add the tomato paste and cook for about 2 minutes, until well combined. Add the diced tomatoes, chicken broth, and Parmesan rind and bring the mixture to a boil. Reduce the heat and simmer for 1 hour.

Stir in the beans and cook for another 5 minutes, until warmed through. Season with salt and pepper, to taste.

Ladle the soup into bowls and serve.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Pressure Cooker Lentil Soup
Profile Photo by Nora | Savory Nothings in Soups
Cozy up with a big bowl of pressure cooker lentil soup...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Aunt Rocky’s Salsa Soup with Chicken
Profile Photo by Roxana Lopez in Main Courses, Soups, Special Dietary Needs
This is such a quick soup to make; it can be...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cannellini Sausage Kale Soup
Profile Photo by Silvia Ribas - Garden in the Kitchen in Soups
Healthy and hearty 30-minute Cannellini Sausage Kale Soup with carrots and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Vegetable Barley Soup with Turkey Meatballs
Profile Photo by Emily Wilson in Soups
Veggies, kale and barley in a tomato-y broth with mini turkey...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Aunt Rocky’s Roast Beef & Veggie Soup
Profile Photo by Roxana Lopez in Soups
Whenever I make a beef roast for dinner, I use the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy