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|Servings 6||Difficulty Easy|
Dice your sweet potatoes and carrots. Combine them along with the vegetable broth and spices in a large pot over medium-high heat. Bring to a boil then lower the heat and let simmer for 30 minutes or until the vegetables have softened. Remove from the heat. Use a hand blender (or put into a blender) and blend until smooth. Add the half-and-half and blend until fully combined. Season with salt and pepper as needed.