The Pioneer Woman Tasty Kitchen
Profile Photo

Strawberry Rhubarb Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A cool, refreshing soup bursting with the flavors of spring!

Ingredients

  • 1 pound Rhubarb, Cut Into 1/2" Slices
  • ¼ cups Superfine Granulated Sugar
  • 3 whole Tangerines, And Finely Grated Zest From 1 Of The Tangerines
  • 1 pint Fresh Strawberries, Plus More For Optional Garnish
  • ⅛ teaspoons Vanilla Bean Paste
  • 2 Tablespoons Greek Yogurt, 2% Fat

Preparation

Add chopped rhubarb, superfine sugar, and juice from 2 of the tangerines to a medium saucepan. Bring to a boil, stirring until the sugar dissolves, then reduce heat to a simmer and cook until it is tender, about 5-7 minutes.

Quick chill the rhubarb by placing the pan in a large bowl that is filled with ice. Stir occasionally. While rhubarb mixture cools, wash and hull strawberries.

Add rhubarb, strawberries, finely grated zest and juice from the remaining tangerine, vanilla bean paste and Greek yogurt to a blender. Process until smooth. Taste and add more sugar if desired. Serve garnished with more fresh strawberries.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Five Spice Turnip Soup
Profile Photo by Adrienne in Soups
Turnips are totally underrated! They are cheap and packed with nutrients,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


3 Cheese Soup
Profile Photo by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Soups
A creamy and delicious soup that will warm you on a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Baked Potato Beer Cheese Soup
Profile Photo by Heather Kirby in Soups
Hot, hearty and ridiculously good! Baked potato chunks in a hearty...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Turkey Pot Pie Soup with Buttermilk Biscuit “Croutons”
Profile Photo by Justine Sulia (Cooking and Beer) in Soups
Need a way to use up those Turkey-Day leftovers? This turkey...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Creamy Roasted Broccoli Cheddar Soup
Profile Photo by jess in Soups
A rich but surprisingly light soup with lots of possibilities for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy