The Pioneer Woman Tasty Kitchen
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Spicy Sausage, Kale, and White Bean Soup

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Level: Easy

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Description

Packed with healthy ingredients and inspired by Olive Garden’s soup recipe, this tasty and nutritious soup is perfect for a cold winter’s day.

Ingredients

  • ½ pounds Spicy Sausage
  • 1 Tablespoon Garlic
  • 10 cups Water
  • 10 cubes Chicken Bouillon
  • 2 whole Russet Potatoes
  • 1 can (15 Oz. Size) White Or Cannellini Beans
  • ½ bunches Kale
  • Salt And Pepper, to taste

Preparation

Over medium heat, cook sausage and garlic. Pour in water and chicken bouillon cubes. Cook 5 minutes.

Cut and add Russet potatoes, skin on. Cook about 15-20 minutes. Rinse beans and add to soup. Cook 5 minutes.

Wash, chop, and add kale. Cook 5-10 minutes until kale is soft enough to eat but watch the potatoes so they don’t get mushy. Add salt and pepper to taste. Easy, nutritious, and so good!

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