The Pioneer Woman Tasty Kitchen
Profile Photo

Simple Butternut Squash Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Who knew making thick and creamy soup could be this easy and delicious? Yum!

Ingredients

  • 4 cups Peeled, Cubed And Roasted Butternut Squash
  • 1 dash Cinnamon
  • 1 whole Medium Size Apple, Peeled, Cored And Cubed
  • ½ whole Yellow Onion, Diced
  • 1 teaspoon Coconut Oil
  • 4 cups Chicken Broth
  • 1 can (about 13 Oz. Size) Coconut Milk
  • 1 teaspoon Salt, Or To Taste
  • Bacon And Green Onions, For Garnish

Preparation

Preheat oven 425ºF.

Place peeled, cubed butternut squash on a large cookie sheet and sprinkle with cinnamon. Roast for 30 minutes.

Meanwhile, in a large skillet, saute apple and onion in coconut oil and a few dashes of salt for 7–10 minutes or until brown and softened. Add broth, coconut milk, and squash to the skillet with the apple and onion and bring to a boil (or transfer to a pot to fit all). Reduce heat and simmer uncovered for 20 minutes. Stir in salt to taste, about 1 teaspoon.

Use an immersion blender or transfer soup (carefully) to a high-speed blender or food processor and blend until soup is smooth and creamy. Top with bacon and green onions. Enjoy with crusty bread or a grilled cheese sandwich!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Potato Leek Soup
Profile Photo by Butter and Things in Soups
Potato Leek Soup is a warm comforting soup bursting with creamy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Broccoli Gorgonzola Cream Soup
Profile Photo by BakeUp Artist in Soups
I don't know anyone who likes broccoli. And I found a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Creamy White Bean and Ham Hock Soup
Profile Photo by Lori Kemph | Mutt & Chops in Soups
The perfect marriage of creamy, tender white beans and the smoky,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Hearty Mushroom Bisque
Profile Photo by Lori Kemph | Mutt & Chops in Soups
What can be more comforting than a beautifully earthy, creamy, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Tomato & Roasted Red Pepper Soup with Pimento Grilled Cheese
Profile Photo by Erin Amundsen in Soups
Tomatoes turn sweet when roasted with red peppers. This recipe calls...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy