The Pioneer Woman Tasty Kitchen
Profile Photo

Pfannkuchensuppe (Pancake Soup)

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I learned this way of using leftover pancakes from my German step-grandmother. It’s very easy and tasty, and kids think it’s funny. Quantities are approximate. See my TastyKitchen recipe box for my Pancake recipe.

Ingredients

  • 1-½ cup Beef Or Other Broth Or Stock
  • 2 whole Leftover Pancakes

Preparation

Heat broth to a boil.

Slice pancakes into thin strips. Place pancake strips into the bottom of a serving bowl. Pour broth over strips.

Enjoy!

Notes: I use a German recipe for an unraised pancake, but any pancake that isn’t very sweet will do. Pancakes may be frozen to make this soup later. I usually use Knorr bouillon cubes to make this. Vegetables or leftover meat, even shrimp, work well in Pfannkuchensuppe.

2 Comments

You must be logged in to post a comment.

Profile photo of Christiane M.B.

Christiane M.B. on 5.16.2010

My German grandmother and mother makes this too! They always make the Pfannkuchen not too sweet in order to use the leftovers in this soup. I do the same and have found that Pfannkuchen from the day before work the best, since they keep their shape better in the hot soup after a night in the fridge. Love it! They taste like a mix of dumplings and eggnoodles.

Profile photo of katejinmn

katejinmn on 5.15.2010

My grandma used to make this too! Haven’t thought of it in years, but it was my favorite as a child. Now, if we would only ever have some leftover pancakes…

No Reviews

You must be logged in to post a review.

Related Recipes

Quick & Light Egg Drop Soup
Profile Photo by Chef in the Burbs in Soups
Incredibly fast and easy. Store-bought chicken broth is upgraded with ginger...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Harvest Tortilla Soup
Profile Photo by anastasia in Soups
This is a wonderful vegetable soup recipe to help you make...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Tomato Soup
Profile Photo by WarriorInTheKitchen in Soups
A light yet nutritious tomato and red bell pepper-based soup, flavored...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Greek Lemon Chicken Soup
Profile Photo by Cooking The Globe in Soups
This Greek lemon chicken soup, called Avgolemono, is light, creamy and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Quick Fix Phony Pho
Profile Photo by Killing Thyme in Soups
This Quick Fix Phony Pho is exactly as it sounds: an...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy