The Pioneer Woman Tasty Kitchen
Avatar Image

Manhattan Clam Chowder

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12

Description

Manhattan Clam Chowder. Easy crock pot recipe.

Ingredients

  • 2 pounds Yellow Potatoes
  • ½ whole Large Vidalia Onion, Chopped
  • 4 stalks Celery, Chopped
  • 4 cups Water
  • 1 cube Vegetable Or Chicken Bouillon
  • 3 cans 10.5 Oz Cans, Chopped Clams With The Juice
  • ⅓ cups Dried Parsley
  • 2 teaspoons Black Pepper, Or To Taste
  • 1 teaspoon White Pepper (or To Taste)
  • 1 teaspoon Salt, Optional, Or To Taste
  • 1 teaspoon Dried Oregano
  • ¼ teaspoons Garlic Powder
  • 1 pinch Sage
  • 1 whole Bay Leaf
  • 6 cups Low-sodium Original V8 Vegetable Juice

Preparation

1. Wash, peel and chop your potatoes; chop the onions and celery.

2. Add them to your crock pot or a large pot with 4 cups water, the bouillon cube, chopped clams with clam juice, parsley, black and white pepper, salt, dried oregano, garlic powder, sage and bay leaf.

3. Stir, cover and cook on low for 6-8 hours or until potatoes are thoroughly cooked.

4. When potatoes are cooked, remove the bay leaf and add in 6 cups low sodium V8 original vegetable juice (or plain tomato sauce plus water and salt); stir, and let simmer for 30 minutes before serving.

Makes 12 servings.

Approximately 150 calories per serving.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Black Bean Soup with Spicy Chipotle Crema
Avatar Image by Riley - My Daily Morsel in Soups
Black bean soup with smoky bacon, cheddar cheese and a dollop...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Gazpacho
Avatar Image by Jennifer Kimbrell in Soups
A cold, refreshing, bright, and tasty vegetable soup filled with good-for-you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


8-Ingredient Taco Soup
Avatar Image by sandyI in Soups
This is a very tasty soup that is extremely easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Sunchoke Soup with Seared Scallops
Avatar Image by sweetsoursavory in Soups
You can eat sunchokes raw in salads or cooked in soups...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate


Broccoli Cheese Soup (Vegetarian)
Avatar Image by Jennifer Kimbrell in Soups
Broccoli florets swimming in a creamy, cheesy soup---how bad can that...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy