The Pioneer Woman Tasty Kitchen
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Lasagna Soup

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

All of the comforts of lasagna marinated in a rich broth. An excellent way to use up leftover spaghetti!

Ingredients

  • 1 cup Leftover Spaghetti Bolognese Sauce
  • 1 cup Chicken Broth
  • ½ cups Broken Lasagna Noodles
  • 2 slices Mozzarella Cheese

Preparation

In a pot, combine sauce and chicken broth and bring to boil.

Add lasagna noodles and cook according to package directions, about 8-10 minutes.

Add soup to oven safe ramekins and add mozzarella on top. Broil on high in the oven for 2-3 minutes until brown and oozy.

One Comment

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flourgirl on 11.2.2011

Sounds yummy…I especially like the idea of melted cheese a la french onion soup.

One Review

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switte512 on 11.16.2011

This was an excellent recipe! It was so easy to throw together and was really filling. We’ll be rotating this into our weekly meal schedule now. Thanks!

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