The Pioneer Woman Tasty Kitchen
Profile Photo

Homemade Cream of Mushroom Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

The stuff in the can will never compare to this homemade much tastier and healthier version.

Ingredients

  • 4 Tablespoons Butter
  • 8 ounces, weight Sliced Mushroom
  • 1 teaspoon Salt
  • ¼ cups Flour
  • 4 cups Milk
  • 1 teaspoon Garlic Powder
  • 2 teaspoons Pepper
  • 2 teaspoons Paprika (optional)

Preparation

1. Melt the butter in a saute pan over medium heat. Toss the mushrooms in and saute them until they are brown and soft, adding the salt in the beginning to draw moisture from the mushrooms.

2. Add the flour and get the mushrooms covered in it. Really, you want it to kind of look like a hot mess.

3. Then whisk in milk, garlic, pepper and paprika if you choose to use it.

4. Stir until it starts getting thick but not too thick. Turn off the heat and use in a green bean casserole or anything else you use cream of mushroom soup in.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Roasted Butternut Squash Soup with Goat Cheese and Bacon
Profile Photo by Jessie | Life As A Strawberry in Soups
This roasted butternut squash soup with goat cheese and bacon is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Roasted Acorn Squash and Apple Soup
Profile Photo by Dana @ Killing Thyme in Soups
This smooth and rustic soup is incredibly quick and easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Cauliflower and Celery Root Soup with Roasted Garlic
Profile Photo by Justine Sulia (Cooking and Beer) in Soups
Cauliflower and celery root soup is the perfect vegetarian comfort food!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Fake-It (Don’t Make It) Creamy Potato Soup
Profile Photo by The Gingham Apron in Soups
Because this soup starts with frozen hash browns, there is no...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy