6 Reviews | Be the first to review!
Reviews
Katie Higbee on 10.26.2011
This was really good. A little spicier than I expected, but it was perfect! I loved it! I used FF sour cream, and chicken stock instead of broth. Also, I only had 1 can of great northern beans, and 1 of kidney, so I used what I had and it worked out well.
Gnatalie on 1.4.2012
This was my first try at chicken chili and it couldn’t have been easier! I halved the recipe since it was just Mr. Gnatalie and me and am kicking myself – we didn’t have any leftovers! I can’t wait to make this again – it’s perfect just as the recipe is written.
Casey Clarke on 1.15.2012
Made this last weekend for my family and it was a hit. As we do with all chilis, we served it over rice. I made it the “rich” way with cream and sour cream.
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7 Comments | Be the first to comment!
Comments
loukusa on 10.16.2009
we have made this exact recipe for a few years, its my husbands favorite meal, soso good with garlic crescent rolls.
saint68 on 10.17.2009
Added to my recipe box, this looks delicious! I like the cream base of the chili for a nice change.
mcianciolo on 10.22.2009
This was delicious! The only thing i did different was instead of the chilies, I used a can of rotel tomatoes and green chillies (since that is what I had on hand). There was tons of flavor and i’ll be making this throughout the winter. Thanks for a great recipe!
yourmouseness on 1.17.2010
I made this for dinner for my husband’s birthday last week. It was awesome!! I have never made chicken chili before and this turned out great.
Midwest Mrs on 2.9.2010
I just wanted to let you know that I will be making this recipe for the 5th or 6th time again tonight! I can’t wait. It’s always a big hit — everyone loves it. It’s tasty with a dollop of sour cream on the top and corn bread on the site. Thanks for posting!
Brandy on 4.7.2010
This was so delicious and EASY!
I went to the dentist and wanted some soft to eat, this worked and I brought the leftovers to work to share with my co-workers, since my husband doesn’t eat anything that resembles soup. I just know they are gonna love it.
Brandy on 4.7.2010
WELL, they LOVED it.
Every person that had some asked for the recipe.
What a hit!
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