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Easy White Chicken Chili
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Description
This is a quick soup from canned ingredients.
Ingredients
- 1 can Cream Of Chicken Soup (10 Oz)
- 1 can Whole Milk (measure It With The Soup Can)
- ½ cans (15 Oz. Size) Black Beans
- 1 can White Chicken Meat, 225 G OR 1 Cup Cubed Cooked Chicken
- 1 can Chopped Green Chilies, 4.5 Oz.
- ½ cups Shredded Cheddar Cheese
- Cayenne Pepper To Taste
Preparation
Mix all ingredients together in a medium saucepan and bring to a simmer over medium heat. It burns easily so stir almost constantly. Add some spice like cayenne pepper if you want it hotter. Once it’s heated through you are ready!
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