The Pioneer Woman Tasty Kitchen
Avatar Image

“Please Make it Stop!” Miso Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4

Description

Miso is a great source of probiotics (“friendly bacteria”) and living enzymes for intestinal health and to help eliminate toxins.

Ingredients

  • 2 Tablespoons Dried Wakame Seaweed
  • 1  Medium Yellow Onion
  • 1  Carrot
  • 1  Inch Of Fresh Ginger Root
  • 5  Shiitake Mushrooms
  • 5 cups Water
  • 1 bunch Baby Bok Choy, Spinach, Watercress, Other Green (optional)
  • 2 Tablespoons Naturally Fermented Miso, Or More To Taste

Preparation

Soak dried wakame in small bowl of water to rehydrate for about 10 minutes.

Peel and cut onion, carrot, and ginger into thin slices. Cut ends off mushrooms and slice caps into thin slices.

Fill a medium pot with the water, toss in onion and ginger and bring to a boil. Meanwhile, drain the wakame. Reduce broth to a simmer, add mushrooms, carrots, and wakame and cook for about 10 minutes.

Toss in greens and let them wilt. Turn off heat—it’s important when adding the miso that you don’t use boiling water because it will kill the poor little live enzymes and probiotics!

Ladel about a cup of the broth into a small bowl, add 1 tablespoon of miso paste, and whisk until it’s broken up and dissolved into the broth. Pour the miso-d broth back to the big pot of soup and stir to combine.

Taste it, and keep repeating the process in step 8 until the soup is to your desired miso-yness. I used 3 tablespoons.

Because I’m crazy, I also added in another tablespoon of grated ginger to the soup before serving. You can also add cooked soba noodles for a more filling meal.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Watermelon Peach Gazpacho
Avatar Image by Leigh Suznovich of Jeanie and Lulu's Kitchen in Soups
This watermelon peach gazpacho is summer in a bowl! It is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cheesy Fresh Tomato & Black Bean Soup
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Soups
Use up those fresh red ripe tomatoes in this super easy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Zucchini Summer Soup
Avatar Image by Olivia @Primavera Kitchen in Soups
This Zucchini Summer Soup is very flavorful super easy recipe to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Vietnamese Beef Pho
Avatar Image by Dana Blacklock - Killing Thyme in Soups
The spicy and salty flavours are hard to resist, not to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate


Wild Rice & White Bean Soup
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Soups
Before you know it, cool weather will be here. Get ready...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy