The Pioneer Woman Tasty Kitchen
Profile Photo

Curried Carrot Shorba

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This shorba is a great winter dish. Not only does it look amazing in that stunning striking orange hue, it is extremely delicious and is great for a hearty yet healthy supper. If you love your carrots, this curried carrot shorba is here to take a warm lovable place in your heart!

Ingredients

  • 12 whole Almonds, Soaked Overnight
  • 12 whole Cashews, Soaked Overnight
  • 2 cups Vegetable Broth (or Water)
  • 2 cups Carrots, Peeled And Roughly Chopped
  • 1 whole Potato, Roughly Chopped
  • 2 teaspoons Ginger, grated
  • 3 cloves Garlic, Minced
  • 2 teaspoons Finely Chopped Green Chili, Hot
  • ½ teaspoons Salt
  • ¼ teaspoons Pepper
  • 1 teaspoon Paprika Or Chipotle Powder
  • 1 teaspoon Extra-Virgin Oil
  • 2 teaspoons Butter
  • 1 whole Onion, Cut In Half Lengthwise Then Cut Into Thin Slices
  • ¼ cups Sour Cream

Preparation

Drain the almonds and cashews after soaking them in a bowl of water overnight. Set aside.

Take a pressure cooker and add the broth or water. Now, add the chopped carrots, potato, almonds, cashews, ginger, garlic, and green chilies.

Set your pressure cooker according to manufacturer’s instructions. Bring the pressure cooker up to high pressure over high heat, then lower the heat to stabilize the pressure depending on the type of stovetop pressure cooker you’re using. Keep the time setting for 10 minutes. Turn off the heat and let the cooker cool down.

Take a food processor and blend the cooked vegetables and nuts into a smooth puree.

Take a saucepan and pour the puree into it. Add salt, pepper and paprika. Bring to boil and simmer for 10 minutes.

Meanwhile, in a separate saucepan, add in the olive oil and butter and heat over medium heat until the butter melts. Into the melted butter mixture, add the sliced onions and saute on high flame until the onions are caramelized and golden brown. Take 2 teaspoons of cooked onion from this and set aside for garnish.

Add the rest of the onions into the soup and mix well. Add the sour cream and stir. Remove from flame. Your shorba is ready. Serve in bowls garnished with the reserved onions.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Hamburger Soup
Profile Photo by Marty Boyd in Soups
Hearty soup with hamburger, carrots, onions, celery, tomatoes, slow cooked and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Roasted Beetroot and Tomato Soup
Profile Photo by Pallavi Shastry in Soups
This roasted beetroot and tomato soup is perfect to welcome winters....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Quick and Easy Homemade Chicken Noodle Soup
Profile Photo by Ann Martin in Soups
Chock full of vegetables with moist chicken and a whole lot...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Chicken Stew with Butternut Squash
Profile Photo by Chef in the Burbs in Soups
Tired of the same old soups and stews? Try this fabulous...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Slow Cooker Turkey Chili
Profile Photo by Silvia Ribas in Soups
Packed with protein and fiber, this healthy and hearty turkey chili...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy