Delicious dinner for a cold night.
In a large saucepan cook the sausage, breaking it up, over medium-high heat until browned, about 10 minutes. Transfer to a paper towel-lined plate. Discard all but 1 tablespoon fat from the pan. Add onion to the pan and cook until soft, about 3 minutes. Stir in broccoli rabe and chicken broth. Bring to a simmer. Cook for 5 minutes. Stir in sausage and beans and cook until heated through, about 2 minutes. Add salt and pepper to taste.
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I have made this twice now with the broccoli rabe from our co-op and it has been a hit both times! Last night, we used turkey sausage which made for very little grease. Excellent recipe. Next time, I might add some garlic and a bit of aleppo pepper to give it a slight kick.
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
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