Select a size: | | | |
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Ingredients
- 1 Tablespoon Olive Oil
- ½ whole Onion, Diced
- 3 cloves Garlic, Minced
- 1 whole Zucchini, Cut Into 4 Sections And Thinly Sliced
- 1 dash Salt And Pepper
- ½ pints Cherry Tomatoes, Halved
- 1 whole Green Onion, Chopped (optional)
Preparation Instructions
Heat olive oil over medium heat. Add onion and cook for a few minutes, stirring frequently. Add garlic and cook 30 seconds to 1 minute.
Add zucchini and cook 10-15 minutes, until softened and lightly browned. Add salt and pepper to taste. Add tomatoes and cook for a few minutes. Serve sprinkled with fresh herbs or diced green onion (optional).
