No Reviews
You must be logged in to post a review.
Tomato and Goat Cheese Salad
x
Print Options
Description
A simple salad that focuses on the freshness of tomatoes and the tang of goat cheese.
Ingredients
- 6 Tablespoons Olive Oil
- 2 Tablespoons Red Wine Vinegar
- 1 clove Garlic, Minced
- 4 cups Cherry Or Grape Tomatoes
- 4 whole Green Onions, Sliced (green And White Parts)
- 2 teaspoons Dried Italian Herb Blend [basil, Oregano, Thyme]
- Salt And Pepper
- 2 ounces, weight Goat Cheese
Preparation
In a small bowl, whisk together the olive oil, red wine vinegar, and garlic. Cut all of the tomatoes in half and toss them in a large bowl with the green onions. Pour the dressing over the top of the tomatoes and toss to coat. Top with the herbs and salt and pepper to taste. Allow to sit in the fridge until serving. Top with goat cheese when served.
More Recipes from Michelle
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.