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Skinny Sweet Potato Home Fries

4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Level: Easy

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Description

An easy, savory sweet potato side dish with onions, garlic and fresh herbs. Perfect for Thanksgiving or any weeknight!

Ingredients

  • 2 Tablespoons Olive Oil
  • ½  Medium Onion, Diced
  • 2 cloves Garlic, Minced
  • 2  Medium Sweet Potatoes, Peeled And Diced
  • 1 Tablespoon Fresh Rosemary, Chopped
  • 1 Tablespoon Fresh Thyme, Chopped
  • Salt And Freshly Ground Black Pepper

Preparation

Heat the olive oil in a skillet or sauté pan over medium-high heat. Once oil is hot add onions and cook the onions until softened, about 3-5 minutes. Add the garlic and cook for a minute more. Add the sweet potatoes and season with salt and pepper. Reduce the heat to medium-low, partially cover the pan and cook stirring often until potatoes are softened. This will take about 12-15 minutes. Stir in the fresh chopped rosemary and thyme, and season to taste with salt and pepper. Serve.

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Profile photo of angela radke

angela radke on 11.29.2012

This is a good recipe. It will be used fairly often.

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