The Pioneer Woman Tasty Kitchen
Profile Photo

Sauteed Zucchini and Summer Squash

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Garden overflowing with zucchini and summer squash?

Ingredients

  • 1 Tablespoon Butter
  • 1 Tablespoon Olive Oil
  • 2 whole Zucchini, Cut Into 1/2-inch Half Moons (seeds Removed If Necessary)
  • 2 whole Yellow Squash, Cut Into 1/2-inch Half Moons (seeds Removed If Necessary)
  • ¼ teaspoons Dried Marjoram
  • Salt And Pepper, to taste

Preparation

In a large non-stick skillet over medium heat, heat butter and olive oil together. Then add zucchini and summer squash and saute it, tossing frequently, until tender with lots of golden brown edges. A minute or two before removing from the heat, add the dried marjoram and season to taste with salt and pepper; stir well to combine. Makes 4 servings.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Elote (Grilled Mexican Style Street Corn)
Profile Photo by Nam | The Culinary Chronicles in Sides
Delicious Mexican style street corn, perfect for BBQs or even as...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Vegetarian Mexican Rice
Profile Photo by Jen @ Peanut Butter and Peppers in Sides
A light, healthy rice dish made with Mexican spices, fresh poblano...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Almond-Crusted Zucchini Sticks
Profile Photo by Justine Sulia (Cooking and Beer) in Sides
Almond-Crusted Zucchini Sticks are gluten-free, dairy-free, and absolutely addicting little bites!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Herb and Goat Butter Grilled Corn
Profile Photo by sugarlovespices in Sides
An incredible journey of flavors: the sweetness of the corn, the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Fresh Creamed Corn
Profile Photo by Lacey Baier of A Sweet Pea Chef in Sides
Super tasty. Extremely easy. Wonderfully delicious. Yummy goodness. Delicious and fresh.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy