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Roasted Tomatoes and Feta
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Description
Oven-roasted tomatoes, feta cheese and cilantro make for a tasty, summery side dish.
Ingredients
- 1 pint Cherry Tomatoes
- 2 Tablespoons Olive Oil (may Not Need All Of It)
- 1 teaspoon Kosher Salt
- ½ teaspoons Fresh Ground Black Pepper
- 3 Tablespoons Feta Cheese
- 2 Tablespoons Fresh Cilantro, Rough Chopped
Preparation
1. Preheat oven to 400°F.
2. Place cherry tomatoes in a baking dish or cookie sheet with sides.
3. Drizzle olive oil over tomatoes, toss to coat.
4. Sprinkle salt and pepper over tomatoes, toss.
5. Bake for 10-15 minutes or just until tomato skin begins to crack.
6. Remove from oven and place tomatoes in a serving dish. Mix with feta and cilantro.
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