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Ratatouille
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Description
This is so incredibly delicious, an excellent blend of so many flavors.
Ingredients
- 1 whole Zucchini Squash, Cut Into 2" Chunks
- 1 whole Yellow Squash, Cut Into 2" Chunks
- 1 whole Small Red Onion, Sliced Into Strips
- 2 teaspoons Olive Oil
- Salt And Pepper
- 2 whole Tomaotes, Cut Into Chunks
- 6 ounces, weight Pepper Jack Cheese, Sliced
- 1 cup Basil Leaves
Preparation
On a baking sheet, toss both squashes and onion with olive oil. Spread on the sheet and salt and pepper to taste. Bake at 350ºF for 15 minutes or until squash is tender. Add tomatoes and cheese and bake until cheese is melted. Add basil leaves and serve.
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