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Quinoa Fried
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Description
A favorite take-out food made healthier!
Ingredients
- 2 teaspoons Vegetable Oil
- ½ teaspoons Sesame Oil
- 4 whole Green Onions, Chopped
- 1 clove Garlic, Minced
- 1 cup Frozen Peas And Carrots, Thawed
- 3 cups Cooked Quinoa
- 3 Tablespoons Soy Sauce
Preparation
In a wok or large skillet, heat oil and sesame oil over medium-high heat. Add green onions and garlic and stir-fry 1 minute. Stir in peas and carrots and quinoa, and stir-fry 3 minutes or until heated through. Add soy sauce and stir to combine. Serve warm.
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