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Cheesy herb-ey potatoes are the ultimate comfort food. Once they come out of the oven you won’t be able to resist taking a bite. Or two. Yum. I think mac and cheese has met its rival.
Preheat your oven to 450 F. Put the water into a large pot and bring it to a boil.
While water is boiling, add the next 10 ingredients (everything except the milk) into a 3-quart casserole dish.
When your water reaches boiling, add it to the potato mixure along with the 1 cup of milk. Stir to combine.
Bake uncovered at 450 F for 25 minutes. Remove it from the oven. Once out of the oven, sauce will set.
Try not to burn your tounge when trying this right out of the oven!
While my hubby used frozen fries (which also work great), this recipe starts from scratch, because I have plenty of potatoes in the bin. The fries come out crisp without being fried while the seasoning adds a nice flavor with a little kick of spice. This recipe will please husbands, wives, kids … even in-laws!
Oh, this sauce. Drinkable.
This is a healthier version of the croquettes you know and love. Using leftover mashed potatoes they go together in a snap.
Serve Baked Potato Croquettes as an appetizer or as a side dish. Or they can even be a complete meal when served on a bed of Swiss chard, with a drizzle of Romesco sauce and a topping of crispy prosciutto!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!