Select a size: | | | |
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 1 pound Pasta Shapes
- 2 cups Spaghetti Sauce
- ½ cups Mayonnaise
- 6 ounces, weight Mozzarella Cheese, Cubed Small
- ½ cups Whole, Pitted Black Olives, Quartered
- 45 pieces Pepperoni, Quartered
- 2 teaspoons Garlic Salt
Preparation Instructions
Cook and drain the pasta according to the package directions. Let the pasta cool.
Mix together the spaghetti sauce and mayonnaise. Stir in the pasta. Toss the remaining ingredients in and mix well.
