The Pioneer Woman Tasty Kitchen
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Nana’s Baked Beans Deluxe

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Level: Easy

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Description

One of Nana’s signature dishes. A great side dish to any meal or take it to a potluck.

Ingredients

  • 3 Tablespoons Oil
  • 1 pound Ground Beef
  • ½ whole Green Pepper, Diced
  • 1 whole Medium Onion, Diced
  • 4 cans 15 Oz. Pork And Beans (Van Camp's Recommended)
  • ½ cups Brown Sugar
  • 2 Tablespoons Worcestershire Sauce
  • 1 cup Ketchup Or Tomato Sauce
  • 3 Tablespoons Mustard

Preparation

Preheat oven to 375 degrees.

Heat oil in skillet on medium high heat. Add beef, pepper and onion to skillet and cook until beef is browned and vegetables are softened.

Mix the beef, veggies, and all remaining ingredients in a large casserole dish. Cover and bake for one hour.

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