The Pioneer Woman Tasty Kitchen
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Maple Brown Sugar Glazed Carrots

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Level: Easy

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Description

These Maple Brown Sugar Glazed Carrots are simple to prepare and full of warm flavors.

Ingredients

  • 2 Tablespoons Butter
  • 1 pound Baby Carrots
  • 2 Tablespoons Maple Syrup
  • 3-½ Tablespoons Brown Sugar
  • Salt And Pepper

Preparation

Melt butter in a large skillet over medium heat. Add carrots, maple syrup, brown sugar, salt, and pepper. Toss to combine.

Saute over medium heat until tender, stirring occasionally, for about 12–15 minutes. Serve immediately.

Enjoy!

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