The Pioneer Woman Tasty Kitchen
Avatar Image

Light Broccoli Gratin

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2

Description

Cheesy and crunchy and satisfying … yet surprisingly light.

Ingredients

  • 1 Tablespoon Olive Oil
  • 1 clove Garlic, Peeled And Minced
  • 2 Tablespoons All-purpose Flour
  • 1 cup Low Fat Milk
  • 1 pinch Nutmeg
  • ½ cups Low Fat Cheddar Cheese, Shredded
  • Salt And Pepper, to taste
  • 1 whole Small Head Broccoli, Cut Into Bite Size Florets
  • 1 Tablespoon Parmesan Cheese, Grated
  • 2 Tablespoons Seasoned Panko Breadcrumbs
  • 1 teaspoon Olive Oil

Preparation

Preheat the oven to 400 F.

Add the tablespoon of olive oil into a large pan along with the minced garlic. Saute on low heat for a couple of minutes, just until the garlic softens but doesn’t brown. Mix in the flour until it’s thoroughly coated in oil, then slowly whisk in the milk. Add the nutmeg then stir in the cheddar cheese. Heat and stir until it melts. Season to taste.

Add the broccoli florets into a baking dish and pour the cheese sauce over the top. Top with the grated Parmesan.

In a small bowl, stir together the breadcrumbs and a teaspoon of olive oil and sprinkle on top of the Parmesan cheese.

Bake for 20-30 minutes or until the top is a light golden brown. Makes 2 to 3 generous servings.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Zucchini Fritters
Avatar Image by Meagan {I Eat Therefore I Cook} in Sides
Crispy, creamy and lemony zucchini fritters make for the perfect side.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


How to Grill Corn on the Cob
Avatar Image by Abby @ Happy Food Happy Home in Sides
Grilled corn on the cob is a fast and easy way...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Grilled Corn on the Cob with Honey Basil Butter
Avatar Image by Phoebe Lapine in Sides
Grilled Corn on the Cob with Honey Basil Butter.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Roasted Sweet Potatoes with Feta Cheese
Avatar Image by Cookinglsl in Sides
Roasted sweet potatoes with feta cheese and pumpkin seeds.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Quinoa Cakes with Basil-Chive Cream
Avatar Image by Riley - My Daily Morsel in Sides
Cheesy pan-fried quinoa cakes topped with a dollop of basil-chive creme...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy