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Italian Fried Cauliflower
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Description
Italian Fried Cauliflower: so easy to make and so tasty!
Ingredients
- 1 head Cauliflower
- 4 whole Eggs
- 2-½ cups Breadcrumbs
- 4 cups Cooking Oil Of Choice
Preparation
1. Wash cauliflower and dry thoroughly; cut into smaller chunks, about 1.5 inches or so.
2. Preheat oil to 350 degrees F.
3. Coat cauliflower pieces in egg, then roll in breadcrumbs.
4. Gently place breaded pieces in hot oil, cook until browned.
5. Remove from oil with slotted spoon, place on a plate lined with paper towel.
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8 Comments
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Amanda on 9.23.2011
I love this! My mom made this for us as kids. I always knew what it was but she told my brother it was “fried chicken.” LOL! Will make it soon.
j3nn on 5.3.2011
Kimmy: My parents used to make this when I was little and I loved it. Although, I wasn’t a fussy eater, lol.
Kimmy W on 5.2.2011
YUM. I too will give it a try. Wonder if my preschooler will eat it?
bwak on 5.2.2011
I ‘ll have to try this soon!
bjdfh on 5.2.2011
Try adding some grated parmesan cheese to the bread crumbs….delicious!
Thanks for sharing, I use to make fried cauliflower often,, your recipe reminded me of what I have been missing!