One Review
You must be logged in to post a review.
dreamer777 on 5.19.2010
My family and I absolutely loved these! Great flavor and a wonderful twist to green beans. Thanks for sharing this divine recipe!
Grean Bean Bundles
x
Print Options
Description
Veggies always taste better when slathered in a tangy butter sauce and wrapped in bacon.
Ingredients
- ½ sticks Butter, Melted
- 1 Tablespoon Soy Sauce
- 1 Tablespoon Sugar Brown Or White
- 2 teaspoons Garlic Salt
- 2 teaspoons Black Pepper
- 100 whole Green Beans (fresh, Canned, Or Frozen)
- 5 slices Bacon, Cut In Half
Preparation
Mix together the butter, soy sauce, sugar, garlic salt, and pepper in a bowl. Set aside.
Consider the green beans. Frozen, fresh, or canned all work equally well. Sort the beans out into ten little stacks of ten beans each, of roughly equal length. So organized!
Wrap each stack of beans in one half-slice of bacon. Secure with a toothpick.
Lay your bacon-wrapped bundles out in a baking dish. Drizzle the butter mixture all over the bundles.
Bake at 350 for 20 minutes, or more if you want things a little extra crispy.
Enjoy!
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.