The Pioneer Woman Tasty Kitchen
Profile Photo

Grampa’s Green Beans

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Italian green beans that simmer all day long in pork and seasonings … Well I am craving them right now!

Ingredients

  • ½ pounds Pork Jowls (or Bacon)
  • 1 can Allen's Italian Cut Green Beans (6 Pound Can!)
  • 3 Tablespoons Garlic Salt
  • 2 Tablespoons Pepper

Preparation

1. Cut up your pork (or bacon) and add it to a large pot.
2. Set the pot on a medium-high heat and allow the meat to cook. You are wanting the fat to render before adding your beans.
3. Cook the meat for 8-10 minutes until the meat is browned and you have rendered all the grease.
4. Add your can of green beans with juice.
5. Sprinkle 2 tablespoons of garlic salt and 1 tablespoon of pepper over the beans. Keep them handy because you may want to add more later as this cooks.
6. Stir and set the pot over medium-high heat. Cover.
7. Let it come to a boil. Once it begins to boil, turn the temperature down to low and put the cover back on.
8. You will cook this for 4 1/2 – 5 hours. Every hour or so, stir the beans and have a taste. This is when you can add more garlic salt and pepper if needed.

One Comment

You must be logged in to post a comment.

Profile photo of suenndy

suenndy on 3.16.2013

I drain the beans and use chicken broth. Love these beans

No Reviews

You must be logged in to post a review.

Related Recipes

Fried Apples
Profile Photo by Terri @ that's some good cookin' in Sides
Fried apples are the essence of apple pie, except somehow better....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Quinoa Pilaf
Profile Photo by Terri @ that's some good cookin' in Sides
Simple and flavorful, this quinoa pilaf is a great side dish...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Sweet Potato Casserole with Chipotle
Profile Photo by Heather Kirby in Sides
A new twist on a classic side dish. Sweet potato casserole...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Purple Potato Mash Up
Profile Photo by Heather Kirby in Sides
Purple potatoes mashed and baked with three different cheeses. A fun...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Mashed Sweet Potato and Smoked Gouda Cakes
Profile Photo by Riley - My Daily Morsel in Sides
Crispy pan-fried mashed sweet potato cakes flavored with smoked Gouda cheese....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy