8 Reviews | Be the first to review!
Reviews
audreystyle on 5.19.2010
The BEST onion rings/strings I’ve ever made. My family loves these, and they always disappear in no time.
heatherhoo on 7.20.2010
When we make these, we can’t get them out of the fryer fast enough. LOVE them!
megrosten on 7.26.2010
Oh, my. These were perfection on a plate. Even non-onion ring lovers sang their praises. I am making them again, very soon.
carissaleigh on 7.26.2010
these are so delicious, I ate most of them before it was even dinner time!
Melanie C. on 11.7.2010
Oh my gluteous maximus… these are AMAZING! My husband gave these a score of 11! I can see why some of comments stated they were eaten nearly before dinner… I too almost ate them all pre-maturely for dinner. No more store bought mixes for frying onion rings… add some Guinness and these puppies would tie me over until my next sinful craving.
lilrosi on 12.24.2010
These are absolutely amazing!!! I sliced a few too thin and couldn’t taste the onion, so would recommend slicing between 1/8″ -1/4″ thickness. So divinely heavenly!!!
Diana Hoekstra on 10.12.2011
Quick (after the soaking), easy, delicious. Just the right amount of crust.
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Comments
Melanie C. on 11.7.2010
Making these tonight Onion Strings to go onto our Pepper Jack Burgers. I cannot wait!
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