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Dairy-Free Bacon Broccoli Slaw
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Description
Dairy Free Bacon Broccoli Slaw combines smoky, salty, and sweet into one creamy crunchy bite! It’s the perfect side dish for any meal or an easy meal!
Ingredients
- FOR THE DRESSING:
- ⅓ cups Grapeseed Or Avocado Mayo
- 1 Tablespoon Worcestershire Sauce
- 1 Tablespoon Maple Syrup
- 1 teaspoon Dijon Mustard
- ⅛ teaspoons Garlic
- FOR THE SLAW:
- 12 ounces, weight Broccoli Slaw
- 4 ounces, weight Shredded Carrots
- ½ cups Dried Cranberries
- ½ cups Cashews
- 4 strips Cooked Uncured Nitrate Free Bacon
Preparation
Combine dressing ingredients into a smooth sauce.
Combine broccoli slaw, shredded carrots, cashews and cranberries. Mix dressing into veggie mixture, garnish with bacon crumbles and serve!
Notes:
1. I used vegan grapeseed mayo but any mayo will do if you have no egg sensitivities or allergies. Avocado mayo is a great option.
2. If you need to avoid gluten, make sure you use a gluten-free Worcestershire sauce.
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