13 Reviews | Be the first to review!
Reviews
MissouriMama on 5.8.2011
This was easy and quick to make. I used petite corn because that’s what I had on hand but the kernels were almost smaller than the diced onion. Next time I will use a larger kernel corn. Even so this was sooo delicious!
luckysmith on 5.16.2011
This was simple and easy to make. It was a nice change from just corn with butter. Will definitely make again.
kitchenlovenest on 5.23.2011
Simple, super tasty! We made it last week and are making it again this week.
bgndr on 6.19.2011
Fantastic! We’ve made this a couple of times now, and it is my husbands absolute favorite way to eat corn now!
Jessica on 6.27.2011
Super tasty side dish- Will definitely be making this for future potlucks and picnics 
laurief on 7.4.2011
V easy to make and so tasty, a great dish for those holidays where you can’t find good corn on the cob but still want a summery corn dish. This was a total crowd-pleaser, everyone loved it, there were no left overs!
backwoodsbaker on 7.15.2011
Great flavor of the corn and bacon together, with a perfect amount of pepper and salt. My entire family loves it and it will be a staple in our house for the side dish.
bonanzajellybean on 8.17.2011
This was so simple to make and so good. I love the bacon with the corn. I did use corn off the cob. This will be a new side that I will make frequently.
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10 Comments | Be the first to comment!
Comments
rghawki on 5.6.2011
Yum. This looks good. Can’t wait to try this.
Replace the green onion with sweet green pepper and you have Indian fry corn.
catrina on 5.6.2011
rghawki–I was going to say the same thing, except we call it Mexican Corn! And just by coincidence, it’s on tonight’s menu!
kim4wsl on 5.6.2011
This dish tastes so good. If we would have had any leftovers, I think they would have been great for breakfast mixed in with some hash browns. But, we didn’t have any leftovers. We just couldn’t stop eating it!
chicken34 on 5.7.2011
the corn looks delicious. and so homely! love it. just yum.
kara on 5.7.2011
This was great. I used the last of our frozen summer corn for the recipe, and it was worthy recipe!
jimmye on 5.8.2011
I will be trying this asap! My family loves corn and I am sure this recipe will be another great way to serve it. (and I will try kim4wsl’s idea of putting it in hash browns IF we ever have leftovers!!)
MissouriMama on 5.8.2011
I made this last night to go along with dinner, it was delish! Thank you for sharing the recipe.
liezele2000 on 5.8.2011
OMG! This recipe is AWESOME! I added fresh sliced jalapenos for an extra kick…and WOW! I served it with BBQ chicken breast and it was OUTSTANDING!!!!
Brittany on 5.19.2011
this sounds good does anyone if you can use canned corn?
kim4wsl on 5.20.2011
Yes, I think it would be fine with canned corn. Just drain well.
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