The Pioneer Woman Tasty Kitchen
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Corn and Bacon Saute

4.92 Mitt(s) 13 Rating(s)13 votes, average: 4.92 out of 513 votes, average: 4.92 out of 513 votes, average: 4.92 out of 513 votes, average: 4.92 out of 513 votes, average: 4.92 out of 5

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Level: Easy

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Description

This recipe is the perfect side dish to any meal. Everything is better with bacon.

Ingredients

  • ½ whole Onion
  • 6 strips Bacon, Chopped
  • 1 teaspoon Olive Oil
  • 16 ounces, weight Frozen Corn
  • 1 pinch Kosher Salt
  • 1 pinch Coarse Black Pepper
  • 1 pinch Dried Thyme
  • 4 whole Green Onions, Chopped

Preparation

In a large skillet, saute the onion and bacon in the olive oil on medium-low until bacon starts to get crisp, about 10 minutes. After the bacon is crisp, remove the bacon-onion mixtue with a slotted spoon and set aside. Add the corn and seasonings to the skillet and cook on medium-high heat until the corn is heated through and any moisture is cooked out. Return the bacon-onion mixture back to the skillet and stir it all together. Remove from heat. Stir in the green onions.

10 Comments

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Avatar of kim4wsl

kim4wsl on 5.20.2011

Yes, I think it would be fine with canned corn. Just drain well.

Avatar of Brittany

Brittany on 5.19.2011

this sounds good does anyone if you can use canned corn?

Avatar of liezele2000

liezele2000 on 5.8.2011

OMG! This recipe is AWESOME! I added fresh sliced jalapenos for an extra kick…and WOW! I served it with BBQ chicken breast and it was OUTSTANDING!!!!

Avatar of MissouriMama

MissouriMama on 5.8.2011

I made this last night to go along with dinner, it was delish! Thank you for sharing the recipe. :)

Avatar of jimmye

jimmye on 5.8.2011

I will be trying this asap! My family loves corn and I am sure this recipe will be another great way to serve it. (and I will try kim4wsl’s idea of putting it in hash browns IF we ever have leftovers!!)

13 Reviews

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Avatar of inspiredeats

inspiredeats on 1.9.2013

This gets devoured every time I make it!

Avatar of Kelly

Kelly on 6.28.2012

Mine turned out pretty greasy, but had excellent flavor!

Avatar of charis

charis on 10.13.2011

Made this last night and loved it. Easy and delicious. We’ll certainly be making this one again.

Avatar of kerryscookin

kerryscookin on 10.1.2011

This is excellent! My family loved it.

Avatar of bonanzajellybean

bonanzajellybean on 8.17.2011

This was so simple to make and so good. I love the bacon with the corn. I did use corn off the cob. This will be a new side that I will make frequently.

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